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Other Items from Baking Powder & Soda
WB Pumpin Pie Spice - Pumpkin Pie Spice is a terrific all-purpose seasoning. Besides using it for pies; try it in coffee cake batters; fruit breads (such as banana); in pancake and waffle batters; or in muffins. For a new twist on old recipes; substitute Pumpkin Pie Spice for cinnamon or cassia in your recipes. For terrific pumpkin pies; use 2 1/2 tsp. of this blend (or to taste) for a 9 inch pie. No sodium.
Ener-G Egg Replacer - Here is a culinary egg substitute your heart will love. No cholesterol, very low sodium, and no sugar added.
Baking Powder, Featherweight Sodium Free - Here is the famous, yet impossible to find no sodium baking powder. It belongs in the cup board of everyone on a low sodium diet.
Ener-G Baking SODA, sodium free - Ener-G foods gives us this sodium free substitute for baking soda. You need to use about double of the regular baking soda in all of your recipes. This container will be 1/2 full, as the manufacturer uses the same container for their 12oz Baking Powder.
Ener-G Baking POWDER, Sodium Free - Another sodium free baking powder alternative. This is a single acting product, so you need to use a little less than double what your recipe calls for. It is also a fast acting product so your baking will need to get into the oven a little quicker.
Frontier Cream of Tartar - Salt-Free from Frontier
WB Apple Pie Spice - An original fantastic spice blend that's great in more than just apple pies! Use 1 tsp. for an eight-inch apple pie (or to taste). But don't stop there. Try this apple pie spice in batter for sugar cookies; waffles; pancakes and French toast. It will perk-up your muffins if you add ? tsp. per cup of batter. Try it sprinkled over oatmeal and add a little sugar. It's even great dusted over a latte! Enjoy! No Sodium!
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